Customers, Cooks, & Championships. Verified customer reviews from backyard, competition, and catering cooks.

"We ordered a 1000Adv Reverse Flow for our comp team and ran four full comp seasons on it before we even had to replace the firebox gaskets. SW Gallon quoted 12 weeks, delivered in 10.5, tuned it better than any previous smoker we've owned, and we've placed top-10 in brisket at our last eight KCBS events."

"24-foot enclosed trailer with a porch 500G chamber. The entire rig is 2 years old and it still gets compliments at every pop-up. I had a specific idea about the service counter layout — they mocked it up three times until we got it exactly right. The seam welds are genuinely beautiful."

"Went in planning to spend 4k on a tailgate model, left with an Ultimate Patio and I haven't regretted a penny of it. Brisket, ribs, chicken, a full Thanksgiving turkey — all on the same rack line, same temp. We haven't rotated a rack once in 14 months. The build quality is a different universe from store-bought."

"Two 1000Grande units at two locations. Low maintenance, consistent 225–250°F all day with one fire top-up at lunch. Shop support has been outstanding — they answered a phone call from my line cook who had never fired a reverse flow before and walked him through it."

"Compact Ultimate Patio because we have a small side gate. It fits, it rolls on the pneumatics, and it cooks better than any of the three offset smokers we owned before this one. The ladies at our bridge club now want their husbands to buy one."

"42′ Awning Trailer with twin chambers. Ran 32 straight festival weekends last year and the rig never missed a service. The awning alone paid for itself by keeping my service crew out of direct sun. Will absolutely be back for a gooseneck when we scale up."

"We do plated BBQ for 150–300 guests at our venue every weekend. Bought a Large 20 Ft. Roof for the venue kitchen grounds. 8 racks of capacity means a single overnight cook feeds Saturday and Sunday services. Temp logs have been rock solid for 3 seasons."

"Stationary 24 T-Pit installed right off the back patio. SW Gallon delivered it, set the stone pad, plumbed everything, and seasoned it on-site. I walked out the next morning with a 10lb packer in it and it cooked perfectly first time. I will buy my next smoker from nobody else."

"Bought a Rolling Tailgater for my 14-year-old's junior comp program. It towed easily behind my 4Runner, fits every check-in, and my kid won her very first brisket category out of 28 teams. They even stenciled her team name on the chamber side for free."